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January 14, 2025Public Comment Period to Open on Two Reports on Alcohol and Health
January 14, 2025Interests and Preferences in Programs to Improve Health Among Men With or at
Risk for Type 2 Diabetes in Racial and Ethnic Minority Groups, 2019
LaShonda Hulbert, MPH1; Yvonne Mensa-Wilmot, PhD, MPH; Stephanie Rutledge, PhD1
Michelle Owens-Gary, PhD2; Renée Skeete, PhD3; Michael J. Cannon, PhD1
Accessible Version: www.cdc.gov/pcd/issues/2025/24_0268.htm
What is already known on this topic?
Men in racial and ethnic minority groups are less likely than non-Hispanic
White men to participate in diabetes prevention and management programs, despite having a higher prevalence of type 2 diabetes. Research is
limited on men’s perceptions of lifestyle modification programs.
What is added by this report?
We identified characteristics and programmatic elements that might encourage men in racial and ethnic minority groups to participate in programs designed to improve their health.
What are the implications for public health practice? Tailoring a program to the interests and preferences of men in racial and
ethnic minority groups — with or at risk for type 2 diabetes — could lead to
their increased participation in diabetes prevention and management programs.
Abstract Introduction Men in racial and ethnic minority groups are less likely than nonHispanic White men to participate in programs designed to improve health, despite having a higher prevalence of type 2 diabetes. We sought to understand 1) the interests and preferences of
racial and ethnic minority men, with or at risk for type 2 diabetes,
in programs designed to improve health and 2) factors that influence participation and health practices.
Methods
We designed a 43-question web-based survey on facilitators and
barriers to participation in a healthy living program. The survey
was administered from August 27, 2019, through September 3,
- Our analytic sample consisted of 1,506 men at risk for or diagnosed with type 2 diabetes in racial and ethnic minority groups. We conducted descriptive and regression analyses of survey data.
Results
Most men (59%) were interested in participating in a healthy living program and/or program elements such as incentives (67%),
male-specific health topics (57%), and the inclusion of family
(63%). Flexibility was important, since “exercising when it is convenient for me” was the most frequently selected facilitator of physical activity and “the hours were inconvenient” was identified as a challenge in previous programs. Men in this survey were significantly more likely to be interested in participating in a health improvement program for several reasons, including if they
were physically active 150 minutes or more per week (vs not) (adjusted odds ratio [AOR] = 2.2; 95% CI, 1.6–3.0) and had previously been in a healthy living program (vs not) (AOR = 1.5; 95%
CI, 1.1–2.1).
Conclusion
Our findings can be useful for recruiting and retaining racial and ethnic minority men with or at risk for type 2 diabetes in programs designed to improve health and ultimately reduce disparities in the prevalence of diabetes. The opinions expressed by authors contributing to this journal do not necessarily reflect the opinions of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors’ affiliated institutions.
This publication is in the public domain and is therefore without copyright. All text from this work may be reprinted freely. Use of these materials should be properly cited.
www.cdc.gov/pcd/issues/2025/24_0268.htm • Centers for Disease Control and Prevention 1
2 Centers for Disease Control and Prevention • www.cdc.gov/pcd/issues/2025/24_0268.htm
Introduction
Racial and ethnic disparities exist in the prevalence of diabetes in the US: The prevalence is higher among American Indian or Alaska Native men (13.4%), Asian men (10.6%), Black or African American men (11.5%), and Hispanic men (12.2%) than among non-Hispanic White men (7.7%) (1).
For people who have diabetes, diabetes self-management education and support services provide skills training, education, and support (2). For people at risk for type 2 diabetes, the National Diabetes Prevention Program (National DPP) lifestyle change program (LCP) is a year-long intervention designed to prevent or
delay the onset of type 2 diabetes through moderate weight loss,
healthy eating, physical activity, and stress management (3).
However, men infrequently participate in diabetes education and
prevention interventions (4,5). Likely contributors to men’s infrequent participation include financial challenges, a lack of access to quality care, lack of access to transportation, and a lack of social support, all of which have been reported as barriers to healthy living for men (6,7).
To encourage men’s participation in programs to improve health, studies have proposed enrolling all-male cohorts, developing programmatic content that is relevant and appealing to men, and recruiting male facilitators (8–10). Nevertheless, few studies have captured data from a diverse group of men regarding their interests and preferences in programs to improve their health
(11,12). To help fill these gaps, we conducted a survey to capture interests and preferences in various elements of a healthy living program as well as health practices of racial and ethnic minority men at risk for or diagnosed with type 2 diabetes.
Methods
Survey development
The Centers for Disease Control and Prevention partnered with the National Association of Chronic Disease Directors to develop and distribute a 43-question survey on a priori knowledge of potential
facilitators and barriers to participation in a program designed to improve health. The web-based survey was administered from August 27, 2019, through September 3, 2019. The survey protocol, informed consent, sampling design, and questionnaire were approved by Sterling Institutional Review
Board (IRB ID-7292). We used a nonprobability quota sample
drawn from an opt-in consumer panel provided by Dynata, a market research firm. The sampling frame included 3,000 men in the US from various regions and education and income levels and
reached 1,506 men. Participants consented to the study when signing up and could exit the survey at any time. The final data set was postweighted to reflect the 2019 US adult male population per
race and ethnicity (13).
Survey sample
Participants were invited to take the survey if they self-identified as adult males (aged ?18 y) living in the US, at risk for or diagnosed with type 2 diabetes, and members of the following racial or
ethnic minority groups: American Indian or Alaska Native, Asian, Black or African American, Hispanic, Native Hawaiian or Pacific Islander, or multiple races. Participants were considered at risk for type 2 diabetes if they reported 1 or more of the following: diagnosed hypertension or prediabetes, a family history of type 2 diabetes, physical inactivity (<150 minutes of moderate-vigorous physical activity per week), aged 45 years or older, or a body mass index (BMI) of 23.0 or more for self-reported Asian race and a BMI of 25.0 or more for all other races and ethnicities. The unweighted sample consisted of 1,506 men. Participants received a monetary incentive for participation. Measures Using the 2019 Behavioral Risk Factor Surveillance System (BRFSS) survey as a guide, we adapted validated measures, including time since the last doctor visit, health history, employment status, marital status, ethnicity, race, annual household income, and education level (14). We also used BRFSS measures to capture data on height and weight (to calculate BMI as weight in kilograms divided by height in meters squared), health history, and physical activity status. We developed survey items to capture data on location of primary residence and language spoken at home by consulting with subject matter experts and census data. We developed questions about interests and preferences for healthy living programs and piloted the full instrument with a small group (n = 5) from the respondent population. We recoded age into 4 categories: 18 to 24, 25 to 44, 45 to 64, and 65 years or older. Annual household income was classified in 4 categories: less than $20,000, $20,000 to $49,999, $50,000 to $99,999, and $100,000 or more. We recoded the variable on last doctor visit in 5 categories: within the last 3 months, more than 3 months ago but less than 6 months ago, more than 6 months ago but less than 12 months ago, 12 months ago or longer, and “I don’t know.” To capture data on ethnicity, participants were asked, “Are you of Hispanic, Latino, or Spanish origin?” and answers were yes or no. Participants who said yes were included as Hispanic, regardless of race. To capture data on race, participants were asked “What is your race?” and answers included American Indian or PREVENTING CHRONIC DISEASE VOLUME 22, E04 PUBLIC HEALTH RESEARCH, PRACTICE, AND POLICY JANUARY 2025 The opinions expressed by authors contributing to this journal do not necessarily reflect the opinions of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors’ affiliated institutions. www.cdc.gov/pcd/issues/2025/24_0268.htm • Centers for Disease Control and Prevention 3 Alaska Native, Asian, Black or African American, Native Hawaiian or Pacific Islander, or White. For those who selected more than 1 race we used the variable “multiple races.” We excluded from the survey participants who identified as non-Hispanic White. Interest in healthy living program elements. Six questions assessed interest in elements of a healthy living program. These questions were prefaced by, “Would you be interested in participating in . . .” Responses consisted of a 5-answer Likert-type scale: “yes, definitely,” “yes, probably,” “I’m not sure,” “no, probably not,” and “no, definitely not.” We recoded these into 3 categories (yes, “I’m not sure,” and no). Facilitators to participation in healthy living programs. Questions to determine whether certain elements would increase the likelihood of program participation were prefaced by, “Would you be more likely to participate . . . ” For men who indicated they spoke a language other than English at home (n ?=? 616), we included an additional question about using program materials in the language spoken at home. We recoded the 5-answer Likert-type scale (“yes, definitely,” “yes, probably,” “I’m not sure,” “no, probably not,” and “no, definitely not”) into 3 categories (yes, “I’m not sure,” and no). Healthy living program design preferences. Participants who answered “yes, definitely” or “yes, probably” to the question “Would you be interested in participating in a group session on healthy living?” were asked 4 questions about program design preferences (n? =? 897). These questions asked about preferred frequency of sessions, distance willing to travel, structure (structured vs informal), and setting (eg, classroom vs barber shop). The question, “What is the farthest you would be willing to travel to attend a group session on healthy living? (Assume the program is free and offered at a time when you are available)” was recoded from 6 answer choices to 5 by combining “between 20 to 60 miles” with “more than 60 miles.” Health practices. Participants were asked, “Do you usually engage in physical activity for at least 150 minutes (2.5 hours) per week? Physical activity is any activity that speeds up your heart rate and breathing, such as walking at a brisk pace, running, cycling, playing basketball, swimming, etc.” Those who responded yes were asked to select what helped them maintain that level of physical activity. Those who answered no or “I don’t know” were asked to select what limited them from reaching the recommended physical activity level. Previous experience in formal programs to improve health. The men who had previously participated in a health improvement program (n ?=? 460) were asked to identify challenges they encountered in those programs. They were asked, “Thinking of the formal programs you have previously participated in that have to do with improving your health, what problems or issues did you encounter with these programs?” Data analysis We used cross-tabulations to produce a descriptive analysis of the participants, their interests and preferences in a healthy living program, and their health practices. We used ?2 tests to identify differences in interests and preferences among racial and ethnic groups; P? <?.05 was considered significant. We used multiple logistic regression to determine the association between the characteristics of the men and their health practices with the outcome: interest in participating in a healthy living program. We recoded the outcome variable, “Would you be interested in participating in a group session on healthy living?” into a dichotomous response (yes/no) to conduct the analysis. We included variables such as age, race and ethnicity, education level, and physical activity status to determine any interaction between them and the outcome. We used SPSS Statistics Subscription version 1.0.0.1406 (IBM Corp) to conduct the analysis in 2023. Results Survey participants (N?=?1,506) more frequently were aged 45 to 64 years (42.9%), were Hispanic (44.4%), had a BMI of 30.0 or more (48.8%), visited a doctor within the last 3 months (45.5%), were college graduates (48.0%), and reported an annual household income of $50,000 to $99,999 (34.5%) (Table 1). By design, approximately half of the sample had been diagnosed with type 2 diabetes (49.7%), and the rest were at risk for type 2 diabetes (50.3%). Most participants reported engaging in physical activity for at least 150 minutes per week (65.2%), receiving their health information from a doctor or doctor’s office (54.2%), and living in small cities, suburban areas, or large towns (53.8%). Combining responses from the men diagnosed with type 2 diabetes and those at risk for type 2 diabetes did not meaningfully change the results. Interest in healthy living program elements Many men indicated interest in participating in a group session on healthy living (59.3%) (Table 2), despite 69.4% having never participated in a formal health improvement program (Table 1). A slightly smaller percentage of men were interested if the sessions were held online (55.7%). The men showed more interest in program elements such as incentives for losing or maintaining weight (67.3%) and programs that include families (63.3%) (Table 2). Working with a personal health coach (58.5%) and male-centered topics such as erectile dysfunction and diabetes (57.1%) were also PREVENTING CHRONIC DISEASE VOLUME 22, E04 PUBLIC HEALTH RESEARCH, PRACTICE, AND POLICY JANUARY 2025 The opinions expressed by authors contributing to this journal do not necessarily reflect the opinions of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors’ affiliated institutions. 4 Centers for Disease Control and Prevention • www.cdc.gov/pcd/issues/2025/24_0268.htm of interest. Among men (n = 1,340) who had a BMI of 25.0 or more (or ?23.0 for Asian men), approximately half (51.4%) showed interest in a program in which they could compete on a team to lose weight. Facilitators to participation in healthy living programs Approximately 43% said they would be more likely to participate in a healthy living program if the group was led by a man or by someone from their racial and ethnic group (Table 2). Nearly half (47.3%) said they would be more likely to participate if the program used materials with examples and images of people from their racial and ethnic group. For participants who indicated that they spoke a language other than English at home (n ?= ?616), 64.2% agreed that if the program materials were in the language they spoke at home, they would be more likely to participate. Healthy living program design preferences A program that held sessions up to once a week was preferred (58.6%), compared with sessions held up to twice monthly (26.3%) or up to once monthly (9.9%) (Table 3). Almost onequarter of men (23.3%) were willing to travel no more than 3 miles for a program, 36.1% were willing to travel no more than 5 miles, and 28.2% were willing to travel 5 to 20 miles. Men had a slight preference for informal and discussion-based sessions (41.7%) over those structured as a class (36.6%). Sessions held in an existing gathering space (eg, a community center, barbershop, coffee shop) were slightly preferrable (39.1%) to a classroom setup (27.6%), but one-third of the men had no preference for session location (33.3%). Some of the variables were significantly different across racial and ethnic groups (Table 2 and Table 3). However, the absolute differences in percentages were usually minor (<10%). Challenges in previous healthy living programs Some men (n ?= ?462) faced challenges in previous healthy living programs (Figure 1). The 3 most frequently noted challenges were inconvenient hours (23.7%), lack of motivation (22.5%), and program expense (18.3%). Figure 1. Challenges encountered in previous healthy living programs reported in a survey of men in racial and ethnic minority groups at risk for or diagnosed with type 2 diabetes (n = 462). “Other” challenges included distance (too far), program ended, problem with staff, cost and insurance issues, illness, and life circumstances. Participants could select multiple answers; percentages were weighted. Data source: 43-question survey developed and distributed (August 27, 2019–September 3, 2019) by the Centers for Disease Control and Prevention and the National Association of Chronic Disease Directors. Facilitators and barriers to a physical activity routine Among men who reported engaging in physical activity for at least 150 minutes weekly (n ?= ?981), the most frequently selected facilitators for maintaining a physical activity routine were “Being able to exercise when it is convenient for me” (42.3%), “I have fitness or weight loss goals that I am trying to achieve” (37.7%), and “I don’t have to pay anything to exercise” (36.4%) (Figure 2A). The most frequently selected (n = ?525) barriers to physical activity were “I don’t feel motivated” (44.3%), “I don’t like to do it” (27.4%), and “I am not physically able to exercise regularly, due to an injury or other limitations” (26.4%) (Figure 2B). PREVENTING CHRONIC DISEASE VOLUME 22, E04 PUBLIC HEALTH RESEARCH, PRACTICE, AND POLICY JANUARY 2025 The opinions expressed by authors contributing to this journal do not necessarily reflect the opinions of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors’ affiliated institutions. www.cdc.gov/pcd/issues/2025/24_0268.htm • Centers for Disease Control and Prevention 5 Figure 2. Facilitators and barriers to maintaining a physical activity routine reported in survey of men at risk for or diagnosed with type 2 diabetes in racial and ethnic minority groups. A. Facilitators to maintaining a physical activity routine among men (n = 981) who indicated that they engaged in physical activity for at least 150 minutes per week. “Other” facilitators included personal exercise equipment, pets, habit/lifestyle, and requirement of physical therapy. B. Barriers to maintaining a physical activity routine among men (n = 525) who indicated they do not or do not know if they engage in physical activity for at least 150 minutes per week. “Other” barriers were health, work conditions and/or schedule, lack of motivation, no babysitter, no reason given. Participants could select multiple answers; percentages were weighted. Data source: 43-question survey developed and distributed (August 27, 2019–September 3, 2019) by the Centers for Disease Control and Prevention and the National Association of Chronic Disease Directors. Factors associated with interest in healthy living programs The adjusted multivariate model (Table 4) showed that participants were significantly more likely to be interested in participating in a group session on healthy living if they 1) were aged 25 to 44 years (adjusted odds ratio [AOR] = 2.0; 95% CI, 1.2–3.3) or 45 to 64 years (AOR = 1.5; 95% CI, 1.0–2.3) compared with participants aged 65 years or older, and 2) had an annual household income of $50,000 to $99,999 (AOR = 1.5; 95% CI, 1.0–2.1) compared with participants with an annual household income of $100,000 or more. Men who were physically active at least 150 minutes weekly (AOR = 2.2; 95% CI, 1.6–3.0) and had previously participated in a program designed to improve their health (AOR = 1.5; 95% CI, 1.1–2.1) were also significantly more likely to be interested. Compared with the men who were employed, those who were unemployed (AOR = 0.4; 95% CI, 0.2–0.8), retired (AOR = 0.5; 95% CI, 0.3–0.7), and unable to work (AOR = 0.4; 95% CI, 0.2–0.8) were significantly less likely to be interested in program participation. Those men who had their last doctor visit more than 3 months but less than 6 months ago (AOR = 0.7; 95% CI, 0.5–1.0) and more than 12 months ago (AOR = 0.5; 95% CI, 0.3–0.8) were also significantly less likely to be interested compared with men who had seen a doctor within the last 3 months. Discussion To our knowledge, this is the first large survey of men — with or at risk for type 2 diabetes in racial and ethnic minority groups — reporting their interests, preferences, and previous challenges in a program designed to improve their health. Many men surveyed were interested in participating in a group session on healthy living, although most had never participated in one. This finding stands in contrast to the gap in the uptake of programs such as the National DPP LCP (15) and diabetes selfmanagement education and support services (16). The men surveyed also expressed interest in participating in healthy living programs online, which highlights the importance of flexibility in program delivery and an opportunity to overcome transportation challenges. This finding is timely since, after the survey was administered, the COVID-19 pandemic occurred and most health promotion activities relied on virtual delivery (17,18). Several program elements were appealing to the men surveyed, such as the inclusion of family and incentives. This finding provides some evidence for including or bolstering these program elements — especially since chronic disease prevention and management programs that have participant incentives demonstrate greater reductions in bodyweight and BMI compared with programs that omit incentives (19). Additionally, some men were interested in a program that includes information on how to prevent or delay erectile dysfunction. To our knowledge this finding has not been reported in the literature. We found that healthy living program sessions led by a man or someone from participants’ racial or ethnic group, and program materials that featured examples of people from their racial or ethnic group, were likely facilitators to program participation. This finding supports research showing that using male-centered topics (20,21) and the inclusion of culture (21–23) can motivate men in chronic disease prevention and management programs. Also, PREVENTING CHRONIC DISEASE VOLUME 22, E04 PUBLIC HEALTH RESEARCH, PRACTICE, AND POLICY JANUARY 2025 The opinions expressed by authors contributing to this journal do not necessarily reflect the opinions of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors’ affiliated institutions. 6 Centers for Disease Control and Prevention • www.cdc.gov/pcd/issues/2025/24_0268.htm providing program materials in the language participants speak at home was preferred — which is promising since both diabetes prevention and management programs are offered in English and Spanish (2,15). A program with more frequent (ie, weekly) versus less frequent sessions appealed to the men; frequent sessions are associated with success for participants in both the National DPP LCP (24) and diabetes self-management education and support services (25). Respondents preferred a short travel distance to the program site over a program that was farther away, a key factor in increasing the likelihood of engaging in physical activity (26). Finally, because survey participants slightly favored an informal and discussionbased session over a structured class, consulting men about format and location preferences may be beneficial since social and environmental challenges may inhibit motivation or ability to participate. These program design preferences point to a desire to participate in a program that men perceive as having a convenient and comfortable space, which is especially important since people in racial and ethnic minority groups are more likely than other population groups to live in neighborhoods that might be unsafe or not conducive to healthy living (11,27). Inconvenient hours was the most frequently reported challenge in previous healthy living programs, which is imperative to consider since timing is a major motivator for male participation in lifestyle change programs (28). The second most frequently reported challenge, lack of motivation, could be mitigated by including more appealing program elements for men and by identifying healthy coping strategies that support lifestyle change. Health coaching that emphasizes accountability and motivation can encourage men’s participation in diabetes management programs (11) and is a key component of lifestyle change programs (2). The program being too costly was the third most frequently reported challenge, which is known to be a hindrance to adopting a healthy lifestyle (6,23,29). Offering diabetes prevention and management programs for free or at reduced cost could potentially eliminate this barrier for many men. For the men who exercised consistently, having fitness goals and a convenient low-cost routine were key facilitators. This finding points to a need for flexible, relevant, and affordable options that can help men overcome barriers to maintaining healthy habits. More than 40% of the men surveyed in our study cited lack of motivation as a barrier to maintaining a physical activity routine. Since lack of motivation was also mentioned as a challenge in previous healthy living programs, it is important to consider the adverse effect of factors such as psychosocial stress on managing the requirements for healthy lifestyle change (30). Support for such stress could be tailored to address male-specific challenges, like chronic stress related to male gender-role strain (31,32) — which might help men initiate and maintain physical activity. Adequate social support is an important facilitator for the ability to manage one’s health in addition to overcoming extenuating circumstances that might make healthy living challenging. In the multivariate model, one of the strongest predictors of interest in a program was being physically active; physically active men were twice as likely to be interested in program participation compared with men who were not. Surprisingly, men aged 25 to 44 years were significantly more interested in participating in a healthy living program than those aged 65 years or older. This finding contrasts with the reported lower likelihood of enrollment and retention in the National DPP LCP for people in this age range (24). Innovative strategies to recruit younger and physically active men could increase their enrollment and participation in lifestyle change programs. Another unique finding was that men were more likely to be interested in participating in a healthy living program if they had previously participated in one. These men were motivated to return to a health improvement program, which might suggest the benefit of a trial period, wherein participants can try a program before fully committing. Additionally, such men could be ideal candidates for program champions. Program champions are trusted community members who have successfully made changes and overcome barriers and thereby champion the program for others (33). Strengths and limitations Our study has several strengths. It was a large survey that included a range of responses from men in racial and ethnic minority groups who have historically been underrepresented in and/or excluded from the literature. We captured data on the interests of men on various programmatic elements as well as their health practices, findings that have practical implications for designing and implementing programs to improve men’s health. Through our multivariate model, we identified characteristics of men who are more likely to have interest in participating in a health improvement program. This information will be beneficial for future recruitment, marketing, and retention efforts that focus on improving the health of men in racial/ethnic minority groups. Our study also has several limitations. The data were self-reported, which could have led to recall or social desirability bias. For example, a higher proportion of the survey respondents reported being physically active (>50%) compared with the national average
(31%) (34), so they may have been inclined to respond positively
to participating in a healthy living program. Also, the survey population had higher educational attainment than the national average; and since higher educational attainment and health literacy
are associated with program participation, the responses of men in
this survey may not reflect men with lower educational attainment
PREVENTING CHRONIC DISEASE VOLUME 22, E04
PUBLIC HEALTH RESEARCH, PRACTICE, AND POLICY JANUARY 2025
The opinions expressed by authors contributing to this journal do not necessarily reflect the opinions of the U.S. Department of Health and Human Services,
the Public Health Service, the Centers for Disease Control and Prevention, or the authors’ affiliated institutions.
www.cdc.gov/pcd/issues/2025/24_0268.htm • Centers for Disease Control and Prevention 7
(35). The interpretation of our cross-tabulation data was limited by
the small sample sizes for some of the groups in the survey. Since
the study was not designed to test cross-group differences, further
interpretation is beyond the scope of this study. Programs and future research could consider other factors (eg, socioeconomic) that
might also affect participation, which was beyond the scope of this
work. Although we surveyed a large group of men in racial and
ethnic minority groups, we acknowledge the limitations of a nonprobability sample and that our sample was not nationally representative or representative of the diversity among these populations.
Conclusion
Men in racial and ethnic minority groups, who had or were at risk
for type 2 diabetes, expressed interest in a program to improve
their health and indicated a preference for specific programmatic
characteristics in this survey. Programs that add, bolster, or market some of the elements highlighted in our findings could lead to
increased numbers of men in racial and ethnic minority groups
who participate in programs to improve their health and adopt
healthy lifestyle habits. This ultimately could lead to a reduction in
the racial and ethnic disparities in the prevalence of diabetes
among men.
Acknowledgments
The authors state that no sources of funding influenced the outcome of this work. The authors acknowledge the National Association of Chronic Disease Directors, Leavitt Partners, and Andrew
Lanza for their assistance with this work. The authors state they
have no conflict of interest to declare. No copyrighted materials
were used in this research. The findings and conclusions in this report are those of the authors and do not necessarily represent the
official position of the Centers for Disease Control and Prevention.
Author Information
Corresponding Author: LaShonda R. Hulbert, MPH, Division of
Diabetes Translation, National Center for Chronic Disease
Prevention and Health Promotion, Centers for Disease Control and
Prevention, 4770 Buford Hwy NE, Mailstop 107-3, Atlanta, GA
30341 (NYT2@cdc.gov).
Author Affiliations: 1Division of Diabetes Translation, Centers for
Disease Control and Prevention, Atlanta, Georgia. 2Office of
Policy, Performance, and Evaluation, Centers for Disease Control
and Prevention, Atlanta, Georgia. 3Sapodilla Group, LLC, Atlanta,
Georgia.
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the Public Health Service, the Centers for Disease Control and Prevention, or the authors’ affiliated institutions.
www.cdc.gov/pcd/issues/2025/24_0268.htm • Centers for Disease Control and Prevention 9
Rutledge S, Hulbert L, Charter-Harris J, Smith A, Owens-Gary
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PREVENTING CHRONIC DISEASE VOLUME 22, E04
PUBLIC HEALTH RESEARCH, PRACTICE, AND POLICY JANUARY 2025
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the Public Health Service, the Centers for Disease Control and Prevention, or the authors’ affiliated institutions.
10 Centers for Disease Control and Prevention • www.cdc.gov/pcd/issues/2025/24_0268.htm
Tables
Table 1. Demographic Characteristics of Participants (N = 1,506) in a Survey of Men at Risk for or Diagnosed With Type 2 Diabetes in Racial and Ethnic Minority
Groupsa
Characteristic No. (%)b
Age, y
18–24 53 (3.5)
25–44 448 (30.3)
45–64 650 (42.9)
?65 355 (23.4)
Race and ethnicity
American Indian or Alaska Native 27 (1.7)
Asian 236 (15.2)
Hispanic 581 (44.4)
Native Hawaiian or Pacific Islander 16 (1.0)
Non-Hispanic Black or African American 577 (32.0)
Multiple races 70 (5.6)
Diabetes status
Diagnosed with type 2 diabetes 750 (49.7)
At risk for type 2 diabetes 756 (50.3)
Do you engage in physical activity for at least 150 minutes per week?c
Yes 981 (65.2)
No/don’t know 525 (34.8)
Body mass index (BMI)d
Underweight (<18.5) 9 (0.6) Normal weight (18.5–24.9) 178 (11.7) Overweight (25.0–29.9) 585 (38.9) Obese (?30) 734 (48.8) About how long has it been since you last visited a doctor for a routine check-up? Within the last 3 months 692 (45.5) More than 3 months but less than 6 months ago 327 (22.0) More than 6 months ago but less than 1 year ago 312 (20.8) 12 months ago or longer 144 (9.7) I don’t know 31 (2.0) Abbreviation: GED, General Educational Development. a Data source: The Centers for Disease Control and Prevention partnered with the National Association of Chronic Disease Directors to develop and distribute a 43- question survey from August 27, 2019, through September 3, 2019. Percentages may not add to 100 because of rounding. b Weighted percentage. c Physical activity is any activity that speeds up your heart rate and breathing, such as walking at a brisk pace, running, cycling, playing basketball, swimming, etc. d Calculated by using self-reported height and weight data. e Some school includes kindergarten through grade 11. f A formal program could include a group education course, one-on-one sessions with a health coach, a team weight-loss competition, or another similar program. g Adds to >100% because >1 answer could be selected; answers are not mutually exclusive.
(continued on next page)
PREVENTING CHRONIC DISEASE VOLUME 22, E04
PUBLIC HEALTH RESEARCH, PRACTICE, AND POLICY JANUARY 2025
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the Public Health Service, the Centers for Disease Control and Prevention, or the authors’ affiliated institutions.
www.cdc.gov/pcd/issues/2025/24_0268.htm • Centers for Disease Control and Prevention 11
(continued)
Table 1. Demographic Characteristics of Participants (N = 1,506) in a Survey of Men at Risk for or Diagnosed With Type 2 Diabetes in Racial and Ethnic Minority
Groupsa
Characteristic No. (%)b
What is the highest grade or year of school you completed?
Some schoole
or never attended school 58 (3.9)
High school graduate or GED 251 (16.4)
Some college or technical school 486 (31.8)
College, 4 years or more (graduate) 711 (48.0)
Employment status
Employed for wages 860 (57.3)
Unemployed 99 (6.6)
Other (including student, homemaker) 38 (2.5)
Retired 414 (27.5)
Unable to work 95 (6.1)
Marital status
Married 827 (55.5)
Never married 401 (26.2)
Member of an unmarried couple 75 (5.0)
Other (widowed, divorced, separated) 203 (13.3)
Which of the following best describes the location of your primary residence?
Large city 557 (36.7)
Small city, suburban area, or large town 809 (53.8)
Village or rural 134 (9.1)
A reservation 6 (0.4)
Annual household income, $
<20,000 201 (13.1) 20,000–49,999 361 (23.6) 50,000–99,999 511 (34.5) ?100,000 433 (28.9) Do you speak a language other than English at home? Yes 616 (43.8) No 890 (56.2) Have you ever participated in any formal programs aimed at improving your health?f Yes 462 (30.6) Abbreviation: GED, General Educational Development. a Data source: The Centers for Disease Control and Prevention partnered with the National Association of Chronic Disease Directors to develop and distribute a 43- question survey from August 27, 2019, through September 3, 2019. Percentages may not add to 100 because of rounding. b Weighted percentage. c Physical activity is any activity that speeds up your heart rate and breathing, such as walking at a brisk pace, running, cycling, playing basketball, swimming, etc. d Calculated by using self-reported height and weight data. e Some school includes kindergarten through grade 11. f A formal program could include a group education course, one-on-one sessions with a health coach, a team weight-loss competition, or another similar program. g Adds to >100% because >1 answer could be selected; answers are not mutually exclusive.
(continued on next page)
PREVENTING CHRONIC DISEASE VOLUME 22, E04
PUBLIC HEALTH RESEARCH, PRACTICE, AND POLICY JANUARY 2025
The opinions expressed by authors contributing to this journal do not necessarily reflect the opinions of the U.S. Department of Health and Human Services,
the Public Health Service, the Centers for Disease Control and Prevention, or the authors’ affiliated institutions.
12 Centers for Disease Control and Prevention • www.cdc.gov/pcd/issues/2025/24_0268.htm
(continued)
Table 1. Demographic Characteristics of Participants (N = 1,506) in a Survey of Men at Risk for or Diagnosed With Type 2 Diabetes in Racial and Ethnic Minority
Groupsa
Characteristic No. (%)b
No 1,044 (69.4)
Where do you get information about health-related activities? (Select all that apply)g
Doctor or doctor’s office 817 (54.2)
The internet or social media 607 (40.2)
Television 482 (31.3)
A friend, family member, or relative 450 (29.8)
Gym or health club 290 (19.0)
Pharmacy or pharmacist 198 (13.1)
Somewhere else 128 (8.6)
Radio or podcasts 124 (8.2)
A community organization 113 (7.5)
Local government 77 (5.1)
Church 76 (4.9)
School 63 (4.2)
Medicine men 60 (4.0)
Barbershop or hair salon 42 (2.7)
Sweat lodges 22 (1.6)
None of the above 115 (7.7)
Abbreviation: GED, General Educational Development.
a
Data source: The Centers for Disease Control and Prevention partnered with the National Association of Chronic Disease Directors to develop and distribute a 43-
question survey from August 27, 2019, through September 3, 2019. Percentages may not add to 100 because of rounding.
b
Weighted percentage.
c
Physical activity is any activity that speeds up your heart rate and breathing, such as walking at a brisk pace, running, cycling, playing basketball, swimming, etc.
d
Calculated by using self-reported height and weight data.
e
Some school includes kindergarten through grade 11.
f
A formal program could include a group education course, one-on-one sessions with a health coach, a team weight-loss competition, or another similar program.
g
Adds to >100% because >1 answer could be selected; answers are not mutually exclusive.
PREVENTING CHRONIC DISEASE VOLUME 22, E04
PUBLIC HEALTH RESEARCH, PRACTICE, AND POLICY JANUARY 2025
The opinions expressed by authors contributing to this journal do not necessarily reflect the opinions of the U.S. Department of Health and Human Services,
the Public Health Service, the Centers for Disease Control and Prevention, or the authors’ affiliated institutions.
www.cdc.gov/pcd/issues/2025/24_0268.htm • Centers for Disease Control and Prevention 13
Table 2. Interest in Program Elements and Facilitators to Participation in a Program Designed to Improve Health for Men at Risk for or Diagnosed With Type 2 Diabetes in Racial and Ethnic Minority Groupsa,b
Survey item
Total
(N = 1,506)
AI/AN
(n = 27)
Asian
(n = 236)
Black
(n = 577)
Hispanic
(n = 581)
NH/PI
(n = 16)
Multiple races
(n = 69) P valuec
Would you be interested in participating in a group session on healthy living?
Yes, definitely 426 (28.0) 2 (7.4) 47 (20.0) 193 (33.4) 170 (29.3) 3 (18.7) 11 (16.5)
<.001
Yes, probably 471 (31.3) 10 (37.0) 80 (33.9) 176 (30.5) 173 (29.8) 7 (43.7) 25 (36.5)
I’m not sure 328 (22.0) 8 (29.6) 58 (24.3) 110 (19.1) 137 (23.6) 1 (6.3) 14 (20.0)
No, probably not 172 (11.3) 4 (14.8) 35 (14.8) 69 (12.0) 53 (9.1) 2 (12.5) 9 (12.9)
No, definitely not 109 (7.5) 3 (11.1) 16 (7.0) 29 (5.0) 48 (8.2) 3 (18.8) 10 (14.1)
Would you be interested in participating in a group session on healthy living that is held online?
Yes 844 (55.7) 15 (55.6) 113 (48.0) 350 (60.6) 322 (55.4) 10 (62.5) 34 (49.4)
I’m not sure 322 (21.4) 4 (14.8) 57 (24.0) 117 (20.3) 128 (22.0) 2 (12.5) 14 (20.0) .10
No 340 (22.9) 8 (29.6) 66 (27.9) 110 (19.1) 131 (22.6) 4 (25.0) 21 (30.6)
Would you be interested in participating in a group session on healthy living that provides information about ways to prevent or delay erectile dysfunction? (Assume
the sessions are free and held at a time when you are available.)d
Yes 866 (57.1) 12 (44.4) 117 (49.8) 364 (63.1) 332 (57.1) 8 (50.0) 33 (48.8)
I’m not sure 301 (20.2) 9 (33.3) 60 (25.3) 93 (16.2) 125 (21.5) 2 (12.5) 12 (16.7) .003
No 339 (22.6) 6 (22.2) 59 (24.9) 120 (20.7) 124 (21.4) 6 (37.5) 24 (34.5)
Would you be interested in participating in a program that offers incentives (nonfinancial or financial) for losing and/or maintaining your weight?
Yes 1,018 (67.3) 19 (69.2) 149 (63.0) 408 (70.7) 389 (67.0) 13 (81.3) 40 (58.8)
I’m not sure 251 (16.7) 3 (11.5) 38 (16.1) 95 (16.4) 99 (17.0) 1 (6.3) 15 (21.2) .22
No 237 (16.0) 5 (19.2) 49 (20.9) 74 (12.9) 93 (16.0) 2 (12.5) 14 (20.0)
Would you be interested in participating in a program where you compete in a team to lose weight? (Assume this program is free to participate and held at a time
when you are available.)e
Yes 691 (51.4) 12 (44.4) 103 (47.6) 273 (54.3) 270 (52.7) 9 (64.3) 24 (36.6)
I’m not sure 269 (20.1) 4 (14.8) 49 (22.9) 97 (19.3) 103 (20.0) 1 (7.1) 15 (22.0) .11
No 380 (28.5) 11 (40.7) 64 (29.5) 133 (26.4) 140 (27.3) 4 (28.6) 28 (41.5)
Would you be interested in participating in a healthy eating program with your family, children, and/or those who live with you?
Yes 960 (63.3) 14 (51.9) 139 (59.0) 397 (68.9) 361 (62.1) 10 (62.5) 39 (56.5)
I’m not sure 273 (18.5) 7 (25.9) 54 (22.7) 78 (13.5) 120 (20.7) 0 14 (20.0) .008
No 273 (18.2) 6 (22.2) 43 (18.3) 102 (17.6) 100 (17.2) 6 (37.5) 16 (23.5)
Abbreviations: AI/AN, American Indian or Alaska Native; NH/PI, Native Hawaiian or Pacific Islander.
a
Data source: The Centers for Disease Control and Prevention partnered with the National Association of Chronic Disease Directors to develop and distribute a 43-
question survey from August 27, 2019, through September 3, 2019. Percentages may not add to 100 because of rounding.
b
Weighted percentage.
c
?2
tests were used for each variable to examine differences across categories; P < .05 is considered significant.
d
The question asked was the following: “Men with diabetes are three times more likely to have erectile dysfunction (ED). Knowing this, would you be interested in
participating in a group session on healthy living that provides information about ways to prevent or delay ED? (Assume the sessions are free and held at a time
when you are available.)”
e
Includes only participants with a BMI ?23 for Asians and BMI ?25 for all other races, ie, participants who are overweight. N’s for this question were the following:
total (N = 1,340); AI/AN (n = 27); Asian (n = 216); Black (n = 503); Hispanic (n = 513); NH/PI (n = 14); multiple races (n = 67).
f
Includes only participants who selected yes to the question, “Do you speak a language other than English at home?” N’s for this question were the following: total
(n = 616); AI/AN (n = 2); Asian (n = 117); Black (n = 88); Hispanic (n = 389); NH/PI (n = 4); multiple races (n = 16).
(continued on next page)
PREVENTING CHRONIC DISEASE VOLUME 22, E04
PUBLIC HEALTH RESEARCH, PRACTICE, AND POLICY JANUARY 2025
The opinions expressed by authors contributing to this journal do not necessarily reflect the opinions of the U.S. Department of Health and Human Services,
the Public Health Service, the Centers for Disease Control and Prevention, or the authors’ affiliated institutions.
14 Centers for Disease Control and Prevention • www.cdc.gov/pcd/issues/2025/24_0268.htm
(continued)
Table 2. Interest in Program Elements and Facilitators to Participation in a Program Designed to Improve Health for Men at Risk for or Diagnosed With Type 2 Diabetes in Racial and Ethnic Minority Groupsa,b
Survey item
Total
(N = 1,506)
AI/AN
(n = 27)
Asian
(n = 236)
Black
(n = 577)
Hispanic
(n = 581)
NH/PI
(n = 16)
Multiple races
(n = 69) P valuec
Would you be interested in working with a personal health coach, that is, someone who can help you identify ways to incorporate healthy living in your life? (Assume
the health coach is free.)
Yes 884 (58.5) 15 (55.6) 132 (55.9) 355 (61.5) 336 (57.9) 9 (56.3) 37 (54.1)
I’m not sure 294 (19.7) 4 (14.8) 47 (20.1) 105 (18.2) 123 (21.1) 3 (18.8) 12 (17.6) .74
No 328 (21.8) 8 (29.6) 57 (24.0) 117 (20.3) 122 (21.0) 4 (25.0) 20 (28.2)
Facilitators to participation
Would you be more likely to participate in a group session on healthy living if the group was led by a man?
Yes 654 (43.1) 9 (33.3) 96 (40.6) 268 (46.5) 257 (44.2) 6 (37.5) 18 (25.9)
I’m not sure 497 (33.2) 12 (44.4) 92 (38.9) 175 (30.3) 186 (32.0) 4 (25.0) 28 (41.2) .02
No 355 (23.7) 6 (20.5) 48 (20.5) 134 (23.2) 138 (23.8) 6 (37.5) 23 (32.9)
Would you be more likely to participate in a group session on healthy living if the group was led by someone from your racial/ethnic group?
Yes 659 (43.2) 8 (29.6) 96 (40.6) 286 (49.6) 245 (42.2) 4 (25.0) 20 (29.4)
I’m not sure 481 (32.0) 10 (37.0) 84 (35.8) 175 (30.3) 185 (31.8) 6 (37.5) 21 (30.6) .002
No 366 (24.8) 9 (33.3) 56 (23.6) 116 (20.1) 151 (26.0) 6 (37.5) 28 (40.0)
Would you be more likely to participate in a program to improve your health if the program materials, such as flyers or videos, used examples and images of people
from your racial/ethnic group?
Yes 725 (47.3) 9 (33.3) 100 (42.4) 328 (56.8) 263 (45.3) 5 (31.3) 20 (29.4)
I’m not sure 409 (27.2) 8 (29.6) 82 (34.9) 144 (24.9) 147 (25.3) 4 (25.0) 24 (34.1) <.001
No 372 (25.5) 10 (37.0) 54 (22.7) 105 (18.3) 171 (29.4) 7 (43.8) 25 (36.5)
Would you be more likely to participate in a program to improve your health if the program materials, such as flyers or videos, were provided in the language you
speak at home?f
Yes 398 (64.2) 1 (50.0) 65 (55.8) 70 (78.4) 251 (64.5) 1 (25.0) 10 (63.2)
I’m not sure 110 (18.0) 1 (50.0) 28 (23.9) 9 (10.8) 66 (17.0) 3 (75.0) 3 (21.1) .02
No 108 (17.7) 0 24 (20.4) 9 (10.8) 72 (18.5) 0 3 (15.8)
Abbreviations: AI/AN, American Indian or Alaska Native; NH/PI, Native Hawaiian or Pacific Islander.
a
Data source: The Centers for Disease Control and Prevention partnered with the National Association of Chronic Disease Directors to develop and distribute a 43-
question survey from August 27, 2019, through September 3, 2019. Percentages may not add to 100 because of rounding.
b
Weighted percentage.
c
?2
tests were used for each variable to examine differences across categories; P < .05 is considered significant.
d
The question asked was the following: “Men with diabetes are three times more likely to have erectile dysfunction (ED). Knowing this, would you be interested in
participating in a group session on healthy living that provides information about ways to prevent or delay ED? (Assume the sessions are free and held at a time
when you are available.)”
e
Includes only participants with a BMI ?23 for Asians and BMI ?25 for all other races, ie, participants who are overweight. N’s for this question were the following:
total (N = 1,340); AI/AN (n = 27); Asian (n = 216); Black (n = 503); Hispanic (n = 513); NH/PI (n = 14); multiple races (n = 67).
f
Includes only participants who selected yes to the question, “Do you speak a language other than English at home?” N’s for this question were the following: total
(n = 616); AI/AN (n = 2); Asian (n = 117); Black (n = 88); Hispanic (n = 389); NH/PI (n = 4); multiple races (n = 16).
PREVENTING CHRONIC DISEASE VOLUME 22, E04
PUBLIC HEALTH RESEARCH, PRACTICE, AND POLICY JANUARY 2025
The opinions expressed by authors contributing to this journal do not necessarily reflect the opinions of the U.S. Department of Health and Human Services,
the Public Health Service, the Centers for Disease Control and Prevention, or the authors’ affiliated institutions.
www.cdc.gov/pcd/issues/2025/24_0268.htm • Centers for Disease Control and Prevention 15
Table 3. Preferences for the Design of a Healthy Living Program for Men at Risk for and Diagnosed With Type 2 Diabetes in Racial and Ethnic Minority Groupsa,b,c
Survey item
Total
(N = 897)
AI/AN
(n = 12)
Asian
(n = 127)
Black
(n = 369)
Hispanic
(n = 343)
NH/PI
(n = 10)
Multiple races
(n = 36) P valued
Convenience (frequency and distance)
How often would you be willing to participate in a group session on healthy living?
Up to once a week 525 (58.6) 9 (75.0) 72 (56.5) 215 (58.3) 201 (58.8) 8 (80.0) 20 (55.6)
.94
Up to twice a month 238 (26.3) 2 (16.7) 37 (29.0) 102 (27.5) 88 (25.7) 0 9 (24.4)
Up to once a month 87 (9.9) 1 (8.3) 11 (8.9) 33 (9.1) 36 (10.4) 2 (20.0) 4 (11.1)
Less than once a month 7 (0.8) 0 2 (1.6) 2 (0.6) 3 (0.8) 0 0
No preference 40 (4.5) 0 5 (4.0) 17 (4.5) 15 (4.3) 0 3 (8.9)
What is the farthest you would be willing to travel to attend a group session on healthy living? (Assume the program is free and held at a time when you are
available.)
NA (not willing to travel at all) 65 (7.0) 0 6 (4.9) 34 (9.1) 22 (6.3) 0 3 (8.7)
.003
No more than 3 miles 203 (23.3) 0 30 (23.6) 68 (18.5) 90 (26.3) 4 (40.0) 11 (30.4)
No more than 5 miles 328 (36.1) 9 (75.0) 58 (45.5) 140 (38.0) 110 (32.2) 1 (10.0) 10 (28.3)
Between 5 and 20 miles 250 (28.2) 3 (25.0) 30 (23.6) 96 (26.0) 105 (30.6) 5 (50.0) 11 (30.4)
20 miles or greater 51 (5.4) 0 3 (2.4) 31 (8.4) 16 (4.6) 0 1 (2.2)
Structure (format and location)
Would you prefer to participate in a group session on healthy living that is structured and set up like a class, or informal and discussion based?
Structured and set up like a class 327 (36.6) 3 (25.0) 46 (36.6) 133 (36.0) 131 (38.2) 2 (20.0) 12 (33.3)
Informal and discussion based 374 (41.7) 6 (50.0) 55 (43.1) 152 (41.2) 141 (41.0) 5 (50.0) 15 (42.2) .98
No preference 196 (21.7) 3 (25.0) 26 (20.3) 84 (22.7) 71 (20.8) 3 (30.0) 9 (24.4)
Held in a classroom or another gathering space such as a community center, barbershop, or coffee shop? (Assume you are able to easily access any of these
options.)
Held in a classroom 247 (27.6) 4 (33.3) 34 (26.8) 101 (27.3) 97 (28.4) 2 (20.0) 9 (25.0)
.81
Held in an existing gathering
space (a community center, a
barbershop, a coffee shop, etc.)
351 (39.1) 5 (41.7) 59 (46.3) 138 (37.3) 138 (38.7) 4 (40.0) 12 (34.1)
No preference 299 (33.3) 3 (25.0) 34 (26.8) 130 (35.4) 130 (32.9) 4 (40.0) 15 (40.9)
Abbreviations: AI/AN, American Indian or Alaska Native; NA, not applicable; NH/PI, Native Hawaiian or Pacific Islander.
a
Data source: The Centers for Disease Control and Prevention partnered with the National Association of Chronic Disease Directors to develop and distribute a 43-
question survey from August 27, 2019, through September 3, 2019. Percentages may not add to 100 because of rounding.
b
Includes only participants who selected “yes, definitely” or “yes, probably” to the question, “Would you be interested in participating in a group session on healthy
living?”
c
Weighted percentage.
d
?2
tests were used for each variable to examine differences across categories; P < .05 considered significant.
PREVENTING CHRONIC DISEASE VOLUME 22, E04
PUBLIC HEALTH RESEARCH, PRACTICE, AND POLICY JANUARY 2025
The opinions expressed by authors contributing to this journal do not necessarily reflect the opinions of the U.S. Department of Health and Human Services,
the Public Health Service, the Centers for Disease Control and Prevention, or the authors’ affiliated institutions.
16 Centers for Disease Control and Prevention • www.cdc.gov/pcd/issues/2025/24_0268.htm
Table 4. Predictors of Interest in Participating in a Healthy Living Program for Men at Risk for or Diagnosed With Type 2 Diabetes in Racial and Ethnic Minority
Groupsa
Variable No. (%)b
Unadjusted OR (95% CI) [P valuec
] Adjusted OR (95% CI) [P valuec
]
Age, y
?65 249 (69.6) 1 [Reference] 1 [Reference]
45–64 538 (82.7) 1.1 (0.9–1.5) [.21] 1.5 (1.0–2.3) [.04]
25–44 391 (87.5) 1.8 (1.3–2.5) [<.001] 2.0 (1.2–3.3) [.01]
18–24 47 (88.5) 1.8 (0.7–4.2) [.18] 1.8 (0.6–5.5) [.28]
Race and ethnicity
American Indian or Alaska Native 20 (73.1) 0.6 (0.2–1.5) [.35] 0.7 (0.3–1.9) [.54]
Asian 185 (78.6) 0.8 (0.5–1.1) [.23] 0.8 (0.5–1.3) [.41]
Black 479 (83.0) 1.1 (0.8–1.5) [.23] 1.1 (0.8–1.5) [.61]
Hispanic 480 (82.6) 1 [Reference] 1 [Reference]
Native Hawaiian or Pacific Islander 11 (68.8) 0.5 (0.1–1.4) [.21] 0.5 (0.1–1.5) [.20]
Multiple races 50 (72.9) 0.5 (0.3–0.9) [.04] 0.7 (0.4–1.3) [.26]
Education
College, 4 years or more (graduate) 578 (81.2) 1 [Reference] 1 [Reference]
Some college or technical school 391 (80.8) 0.9 (0.7–1.2) [.71] 0.9 (0.6–1.2) [.56]
High school graduate or GED 209 (82.6) 1.1 (0.7–1.6) [.52] 1.1 (0.7–1.8) [.61]
Some schoold
or never attended school 47 (81.0) 0.9 (0.5–1.9) [.94] 0.7 (0.3–1.6) [.48]
Employment
Employed for wages 751 (87.3) 1 [Reference] 1 [Reference]
Unemployed 75 (76.8) 0.7 (0.4–1.2) [.24] 0.4 (0.2–0.8) [.008]
Other (including student, homemaker) 34 (89.5) 1.8 (0.6–5.1) [.23] 1.2 (0.4–3.8) [.73]
Retired 292 (70.3) 0.4 (0.3–0.5) [<.001] 0.5 (0.3–0.7) [<.001]
Unable to work 73 (76.1) 0.7 (0.4–1.1) [.16] 0.4 (0.2–0.8) [.006]
Annual household income, $
?100,000 347 (79.8) 1 [Reference] 1 [Reference]
50,000–99,999 424 (83.0) 1.1 (0.9–1.5) [.21] 1.5 (1.0–2.1) [.04]
20,000–49,999 291 (80.8) 0.9 (0.7–1.3) [.81] 1.2 (0.8–1.9) [.31]
<20,000 163 (80.7) 0.9 (0.6–1.3) [.80] 1.5 (0.9–2.7) [.15]
Primary residence
Large city 465 (83.5) 1 [Reference] 1 [Reference]
Small city, suburban area, or large town 656 (81.0) 0.9 (0.7–1.2) [.84] 1.0 (0.7–1.3) [.83]
Village or rural 99 (73.0) 0.6 (0.4–0.8) [.01] 0.7 (0.4–1.0) [.10]
A reservation 5 (83.3) 1.1 (0.1–9.8) [.93] 1.0 (0.8–12.5) [.99]
Abbreviation: GED, General Educational Development.
a
Data source: The Centers for Disease Control and Prevention partnered with the National Association of Chronic Disease Directors to develop and distribute a 43-
question survey from August 27, 2019, through September 3, 2019.
b
Weighted percentage.
c
P value calculated by using SPSS software multivariate logistic regression; P < .05 considered significant.
d
Some school includes kindergarten through grade 11.
e
Includes up to 5 years ago.
(continued on next page)
PREVENTING CHRONIC DISEASE VOLUME 22, E04
PUBLIC HEALTH RESEARCH, PRACTICE, AND POLICY JANUARY 2025
The opinions expressed by authors contributing to this journal do not necessarily reflect the opinions of the U.S. Department of Health and Human Services,
the Public Health Service, the Centers for Disease Control and Prevention, or the authors’ affiliated institutions.
www.cdc.gov/pcd/issues/2025/24_0268.htm • Centers for Disease Control and Prevention 17
(continued)
Table 4. Predictors of Interest in Participating in a Healthy Living Program for Men at Risk for or Diagnosed With Type 2 Diabetes in Racial and Ethnic Minority
Groupsa
Variable No. (%)b
Unadjusted OR (95% CI) [P valuec
] Adjusted OR (95% CI) [P valuec
]
Marital status
Married 666 (80.5) 1 [Reference] 1 [Reference]
Never married 333 (83.0) 1.1 (0.8–1.6) [.28] 0.9 (0.6–1.3) [.47]
Member of an unmarried couple 62 (82.7) 1.0 (0.5–1.9) [.80] 1.1 (0.6–2.2) [.76]
Other (widowed, divorced, separated) 164 (80.8) 1.0 (0.6–1.4) [.95] 1.1 (0.7–1.7) [.73]
Last doctor visit
Within the last 3 months 572 (82.7) 1 [Reference] 1 [Reference]
More than 3 months but less than 6 months ago 262 (80.1) 0.8 (0.6–1.1) [.40] 0.7 (0.5–1.0) [.04]
More than 6 months ago but less than 1 year ago 259 (83.0) 1.2 (0.8–1.6) [.28] 0.8 (0.5–1.2) [.33]
12 months ago or longere
107 (74.3) 0.6 (0.4–0.9) [.03] 0.5 (0.3–0.8) [.002]
I don’t know 25 (80.6) 1.0 (0.4–2.5) [.96] 1.0 (0.3–2.7) [.96]
Physically active ?150 min per week
No/I don’t know 378 (71.9) 1 [Reference] 1 [Reference]
Yes 847 (86.3) 2.4 (1.8–3.1) [<.001] 2.2 (1.6–3.0) [<.001]
Body mass index
Normal weight (18.5–24.9) 152 (85.2) 1 [Reference] 1 [Reference]
Underweight (<18.5) 8 (88.9) 2.1 (0.2–20.3) [.52] 1.0 (0.8–11.3) [.98]
Overweight (25.0–29.9) 471 (80.7) 0.9 (0.7–1.2) [.64] 0.8 (0.5–1.4) [.49]
Obese (?30) 594 (80.7) 0.9 (0.7–1.1) [.56] 0.8 (0.5–1.3) [.35]
Previous participation in a health program
No 822 (78.7) 1 [Reference] 1 [Reference]
Yes 403 (87.2) 1.8 (1.3–2.4) [<.001] 1.5 (1.1–2.1) [.01]
Abbreviation: GED, General Educational Development.
a
Data source: The Centers for Disease Control and Prevention partnered with the National Association of Chronic Disease Directors to develop and distribute a 43-
question survey from August 27, 2019, through September 3, 2019.
b
Weighted percentage.
c
P value calculated by using SPSS software multivariate logistic regression; P < .05 considered significant.
d
Some school includes kindergarten through grade 11.
e
Includes up to 5 years ago.
PREVENTING CHRONIC DISEASE VOLUME 22, E04
PUBLIC HEALTH RESEARCH, PRACTICE, AND POLICY JANUARY 2025
The opinions expressed by authors contributing to this journal do not necessa